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DINNER MENU |
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SALADS SOUP FROM THE GRILL SEAFOOD PASTAS PIZZA VEGETARIAN / VEGAN SPAGHETTI ON THE BOARD DESSERTS Please enquire about our vegan and gluten-free entrées and desserts. APPETIZERS
ground chickpeas, onions, parsley, and the chef’s special spices, served with tahini sauce and warm pita bread $6.95
blended chickpeas with a touch of tahini sauce and lemon juice, served with warm pita bread $4.95
blended eggplant, with a touch of tahini sauce and lemon juice, served with warm pita bread $5.95
rice, tomatoes, parsley, and the chef's special spices, served with cucumber yogurt sauce $6.95
tabouli, hummus, baba ghanouj, falafel, and stuffed grape leaves served with warm pita bread for two $11.95 for four $21.95
organic local Akawi cheese, tomatoes, and green peppers oven baked $7.95
fresh green beans sautéed with tomato, cilantro, and garlic $6.95
shrimp sautéed in olive oil, garlic, tomatoes, and cilantro $8.95
cracked wheat, parsley, green onions, and tomatoes with a dressing of extra virgin olive oil and lemon juice $7.95 gluten-free available
lettuce, carrots, and purple cabbage tossed in our homemade Italian dressing $7.95
romaine lettuce, tomatoes, green onions, cucumbers, green peppers, and parsley $7.95
romaine lettuce and onions tossed in our Caesar dressing and topped with homemade croutons $7.95 with fresh local feta cheese $9.95
with grilled chicken shawarma $11.95 with fresh grilled Atlantic salmon* $15.95
soup: cup $2.95 bowl $3.95 side house salad $3.45
fresh chicken breasts marinated with chef's spices $14.95
fresh local halal, grass-fed lamb seasoned and grilled to perfection $17.95
fresh local (Black Earth, WI) beef tenderloin $16.95
fresh chicken breasts marinated and grilled to perfection $14.95
fresh local halal lamb, ground in house with the chef's special spices $16.95
three grilled local halal grass-fed lamb chops $ (market)
all items from the grill are served over basmati rice, with a side of
fresh grilled Atlantic salmon fillet marinated with the chef’s special spices,
grilled large shrimp marinated with the chef’s special spices, served over basmati rice and a choice of hummus or baba ghanouj $15.95
fresh Atlantic salmon fillet, large shrimp, and catch of the day, served over basmati rice, with hummus, baba ghanouj, tabouli, and grilled vegetables $ (market)
stew of chopped onions, tomatoes, cilantro, garlic, and fresh okra and
served with rice or couscous $14.95
stew of green onions, tomatoes, green and red bell peppers, mushrooms, garlic, and eggplant, served with rice or couscous $14.95
ground chickpeas, onions, parsley, and the chef’s special spices, fried in vegetable oil and served with hummus, tabouli, and tahini sauce $13.95
a combination of peas, onions, tomatoes, green and red bell peppers,
tabouli, hummus, baba ghanouj, falafel, and stuffed
all dinners include your choice of Italian salad or soup and garlic bread
spaghetti served with two meatballs, topped with our homemade marinara sauce $10.95
wonderful mixture of farfalle, chicken, mushrooms, onions,
enjoy a bounty of fresh seafood including mussels, shrimp, scallops, and
fresh local ground beed, seasoned with Nona's special spices, layered with gluten-free pasta $14.95
fresh veggies, including spinach, zucchini, eggplant, and red and green peppers, layered with local ricotta and mozzarella cheese, topped with with gluten-free pasta $14.95
sauteéd mushrooms, broccoli, onions, and green and red bell peppers served with our marinara sauce and parmesan cheese $13.95
artichoke hearts and garlic sautéed and served with a cream sauce over fettuccine $14.95
a classic favorite, fettuccine tossed with garlic, tomatoes, crushed red pepper, anchovies, and kalamata olives $14.95
kick it up a notch! fettuccine, fresh chicken, mushrooms, and garlic tossed in a chipotle cream sauce $15.95
bleu cheese lovers unite! penne pasta tossed with garlic, scallions, and fresh tomatoes in a gorgonzola cream sauce $14.95
Bunky's homemade pesto, tossed with garlic in a
(ask your server) homemade local ravioli served with our marinara sauce and garnished with tabouli salad $14.95
spaghetti, homemade chicken sausage, zucchini, yellow squash,
smoked salmon, penne pasta and sundried tomatoes,
add to any pasta: Italian Sausage $3.00 Chicken $3.00 Shrimp $4.00 Sundried Tomato & Basil Chicken Sausage $3.00
RP's Gluten-Free Fettuccine available: add $1.50 (includes slice of GF garlic bread)
all pizzas feature Bunky’s original crust (also available with gluten-free crust*) |
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10" |
14" |
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$8.95 |
$10.95 |
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mushrooms, green and red pepper, basil, sausage, pepperoni, olives |
$14.95 |
$17.95 |
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spinach, basil, garlic, artichokes, parmesan cheese |
$14.95 |
$17.95 |
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chicken, broccoli, basil, olives, onions, green and red pepper |
$14.95 |
$17.95 |
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shrimp, broccoli, basil, olives, onions, green and red pepper |
$15.95 |
$18.95 |
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meat sauce, onions, and sliced fresh tomatoes |
$14.95 |
$17.95 |
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tomatoes, onion, green pepper, kalamata olives, feta cheese |
$14.95 |
$17.95 |
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* with The Silly Yak Bakery's gluten-free pizza crust |
+$3.00 |
+$4.00 |
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PIZZA TOPPINGS green and red peppers, mushrooms, spinach, garlic, green and black olives, artichokes, basil 10” $1.50 ea. 14” $2.50 ea.
Italian sausage, ground beef, pepperoni, shrimp, chicken 10” $2.50 ea. 14” $3.50 ea.
Daiya vegan cheese 10” $1.75 ea. 14” $2.75 ea.
SPAGHETTI ON THE BOARD Spaghetti Meatballs Garlic Bread Italian Salad Glass of Chianti Cannoli
Please enquire about our vegan and gluten-free entrées and desserts.
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HOURS Monday Dinner 5pm - 9pm Tuesday ─ Thursday Lunch 11am - 2pm ● Dinner 5pm - 9pm Friday Lunch 11am - 2pm ● Dinner 5pm -10pm Saturday 11am - 10pm ● Sunday 5pm - 9pm
LET BUNKY'S CATER YOUR NEXT EVENT! |
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GIFT CERTIFICATES AVAILABLE |