Dinner

The Menu represent how we are

APPETIZERS

Falafel • ground chickpeas, onions, parsley and the chef’s special spices, served with tahini sauce and warm pita bread –

Hummus • blended chickpeas with a touch of tahini sauce and lemon juice, served with warm pita bread –

Baba Ghanouj • blended eggplant with a touch of tahini sauce and lemon juice, served with warm pita bread –

Stuffed Grape Leaves •house made – hand rolled grape leaves stuffed with rice, tomatoes, parsley and the chef’s special spices,
served with cucumber yogurt sauce –

Mediterranean Veggie Combo • tabouli, hummus, baba ghanouj, falafel, olives and stuffed grape leaves served with warm pita bread

Baked Cheese • organic local Akawi cheese, tomatoes and green peppers, oven baked –

Fagiolini Verdi Con Pomodori • fresh green beans sautéed with tomato, cilantro and garlic –
Sautéed Shrimp • shrimp sautéed in olive oil, garlic, tomatoes and cilantro –

SALADS

Tabouli Salad • cracked wheat, parsley, green onions and tomatoes with a dressing of extra virgin olive oil and lemon juice. – gluten-free available

Bunky’s House Italian Salad • lettuce, carrots and purple cabbage tossed in our homemade Italian dressing

Mediterranean Salad • romaine lettuce, tomatoes, green onions, cucumbers, green peppers and parsley

Caesar Salad • romaine lettuce and onions tossed in our Caesar dressing and topped with homemade croutons

with fresh local Feta Cheese –
with three house made Falafel –
with grilled Chicken Shawarma –
with four large grilled Shrimp –
with fresh Yellow fin Tuna Steak* –
with grilled atlantic Salmon* –

FROM THE GRILL

Chicken Kabob • fresh chicken breasts marinated with chef’s spices –

Lamb Kabob*• fresh local Halal (Black Earth Meats) grass fed lamb, seasoned and grilled to perfection –

Beef Kabob*• fresh local (Black Earth Meats) beef tenderloin –

Chicken Shawarma • fresh chicken breasts marinated and grilled to perfection –

Kafta Brochette • fresh local Halal (Black Earth Meats) lamb, ground in house with the chef’s special spices –

Lamb Chops*• three grilled local Halal grass feed lamb chops – $ Market All items from the grill are served over Basmati rice, with a side of hummus,

fresh grilled vegetables and homemade yogurt sauce

SEAFOOD

Salmon*•grilled Atlantic salmon fillet marinated with the chef’s special spices, served over basmati rice and a choice of hummus or baba ghanouj –

Shrimp • grilled large shrimp marinated with the chef’s special spices, served over basmati rice and a choice of hummus or baba ghanouj –

MEDITERRANEAN FAVORITES

Okra Delight • stew of chopped onion, tomatoes, cilantro, garlic and fresh okra and served with rice or couscous –

Mediterranean Eggplant • stew of green onions, tomatoes, green and red bell peppers, mushrooms, garlic and eggplant, served with rice or couscous –

Falafel Plate • ground chickpeas, onions, parsley, and the chef’s special spices, fried in vegetable oil and served with hummus, tabouli salad and tahini sauce –

Chicken Marka • stew of chicken, peas, onions, tomatoes, green and red bell peppers, mushrooms, garlic and hot red peppers served with rice or couscous –

Mediterranean Veggie Plate• tabouli, hummus, baba ghanouj, falafel, olives, and stuffed grape leaves served with warm pita bread –

Private Party Room and Catering Available. An eighteen percent service charge will be included for parties of 8 or more guests. In consideration for all our customers we are unable to split checks for parties of 6 or more. We thank you for your understanding.

PASTAS

Bunky’s Famous Spaghetti & Meatballs • homemade meatballs and marinara sauce –

Bunky’s Pasta • wonderful mixture of farfalle, chicken, mushrooms, onions and broccoli in a marinara cream sauce –
Meat Lasagna • fresh local ground beef, seasoned with Nona’s special spices, layered with local ricotta and mozzarella cheese, topped with our marinara sauce –

Veggie Lasagna • fresh veggies, including spinach, zucchini, eggplant, and red & green peppers, layered with local ricotta and mozzarella cheese, topped with roasted pine nuts and drizzled with marinara sauce

Penne Primavera • sautéed mushrooms, broccoli, onions, green and red bell peppers and served with our marinara sauce and parmesan cheese –

Chicken Bolognaise . fresh ground chicken, roasted red peppers, our homemade marinara sauce and parmesan cheese –

Fettuccine Carciofi • artichoke hearts and garlic sautéed, served with a cream sauce over fettuccine –

Puttanesca • a classic favorite, fettuccine tossed with garlic, tomatoes, crushed red pepper, capers, anchovies and kalamata olives –

Chicken and Mushroom Pasta • kick it up a notch! Fettuccine, fresh chicken, mushrooms and garlic, tossed in a chipotle cream sauce –

Penne Gorgonzola • bleu cheese lovers unite! Penne tossed with garlic, scallions and fresh tomatoes in a gorgonzola cream sauce –

Pesto Fettuccine Alfredo • Bunky’s homemade pesto, tossed with garlic in a cream sauce, topped with parmesan cheese –

Seafood Ali Olio •Shrimp and bay scallops sautéed with Roma tomatoes, artichoke hearts, kalamati olives, garlic, and basil in extra virgin olive oil, tossed with farfalle noodles –

Ravioli of the Day • (ask your server) • homemade local ravioli, served with our marinara sauce and garnished with tabouli salad – 

Sundried Tomato &Basil Chicken Sausage Pasta • spaghetti, Bunky’s homemade sundried tomato and basil chicken sausage, zucchini, yellow squash, capers, basil and sundried tomatoes, tossed with extra virgin olive oil – 

Tina’s Pasta *• smoked salmon, penne pasta and sundried tomatoes, tossed with a flavorful light lemon dill cream sauce –

 

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